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Kashrut at Emanuel
With environmental consciousness, Emanuel Synagogue is a pescatarian campus. No meat or poultry and their derivatives (other than eggs from a kosher animal) may be cooked, consumed, or brought onto the synagogue grounds. All fresh vegetables and fruit are allowed. Kosher fish and dairy may be used in cooking and consumed on Synagogue premises, under the supervision of the Synagogue’s Mashgiach (supervising authority) All such products must conform to the Emanuel Synagogue Kashrut Policy
Emanuel Synagogue Approved Caterers
Good Food Catering
Tracey Freinkel – 0403 130 003
Mila’s Catering
Mila Rodov – 0478 297 237
Kosherliscious
Minette Lee-Warden – 0412 446152
Beaches
Michael Atlas – 0419 404 444